Easiest Way to Cook Tasty Oriental Salad with Chicken

Oriental Salad with Chicken. This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch.

Oriental Chicken Salad it would be. I ordered my chicken crispy and my dressing on the side. This delicious Copycat Oriental Chicken Salad from Applebees is made with breaded chicken, cabbage, romaine, sliced almonds, cucumber, and crunchy chow mein, tossed in a flavorful asian dressing! You can cook Oriental Salad with Chicken using 6 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Oriental Salad with Chicken

You need 6 of -8 cups mixed salad greens.
It's 1 1/2 cup of cooked chicken(I used leftover fried chicken from the night before).
You need 1 can of (14oz)mandarin oranges in water drained but reserve 3 tbsp juice..
You need 1/2 cup of snow peas, trimmed and cut in half.
You need 1/2 cup of chow mein noodles.
Prepare 6 tbsp of of your favorite sesame oriental dressing mixed with reserved mandarin juice.

Asian chicken salad is a great way to use up leftover chicken! The chicken in this dish can be served cold as a chilled salad for warm summer months or add chicken hot off the grill! Using cabbage instead of lettuce in this salad means it keeps well, so go ahead and make it ahead of time. Keep the dressing separate and keep it in the fridge.

Oriental Salad with Chicken step by step

Add all to a large salad bowl and toss well. Serve!.

In a small saucepan, combine the first seven ingredients. Stir in the cabbage, lettuce, pepper, Thai basil, chicken, almonds. Stir in seasoning packet from soup mix. Break block of noodles into bite-size pieces over skillet; stir into butter mixture. Applebee's Oriental Chicken Salad is cornflake crusted chicken on a bed of greens and veggies topped with a sweet oriental honey mustard dressing!