Recipe: Appetizing Home- Style Chicken Curry

Home- Style Chicken Curry. Chicken is one of the most popular meats in India; The sheer amount of chicken dishes from north to south is a proof to that. Trying this Home-style Chicken Curry recipe at home is an easy way to get a delicious meal. Here is the Authentic Home-style Chicken Curry Recipe: Home-style Chicken Curry.

Add the chicken and cook until brown. Cook rice according to package directions. Meanwhile, sprinkle the chicken with curry, salt and pepper. You can have Home- Style Chicken Curry using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Home- Style Chicken Curry

It's 1/2 kg of Chicken -.
It's 4 of Onions , chopped -.
It's 2 of Tomatoes , chopped -.
Prepare 2 of Curry leaves - sticks.
You need 2 tablespoons of Ginger garlic paste -.
You need 1/4 teaspoon of Turmeric powder -.
You need 1 teaspoon of Red chilli powder -.
You need 3 teaspoons of Coriander powder -.
You need 1 teaspoon of Chicken Masala -.
You need 2 - 3 cups of Water -.
It's 4 tablespoons of Oil -.
You need as required of Salt ..

In a large skillet, saute chicken and onion in oil until chicken is no longer pink. Stir in coconut milk and tomato paste. There is no comfort food better than a basic chicken curry. This delightful recipe is not just easy to make, but also supremely delicious.

Home- Style Chicken Curry step by step

Heat oil in a pan. Add the curry leaves and let it splutter, now add the ginger garlic paste. Fry for 5-6 minutes..
Add the chopped onions and fry till the onions turn golden. Add the tomatoes and fry till it becomes soft..
Add the salt, turmeric powder, red chili powder, coriander powder and the chicken masala. Add the chicken pieces and mix well with the masala. Let the chicken release its juice..
Now add the water for the chicken to boil..

It can be a perfect non-veg recipe for special occasions and also for a regular dinner. This quick recipe makes a perfect side dish to serve with chapatis or steamed rice. This easy staple chicken curry is a fantastic recipe for family dinners.. There are a hundred different ways to cook chicken curry, but Bengalis (from the eastern part of India) make something called Kosha (or kawshaa) which is very good with either rice or any kind of flat bread. This recipe is called moorgi kosha (or chicken kosha), but my friend Jennie calls it Chicken Chicken Curry!