Recipe: Appetizing Poppy Seed Chicken Cassarole

Poppy Seed Chicken Cassarole. Place the chicken breasts into a large pot and cover with water. How do you make Poppy Seed Chicken Casserole? In a large bowl, add cooked chicken, sour cream, cream of chicken soup, shredded parmesan cheese, and poppyseeds.

There are several recipes for this casserole, but the amounts are different from her recipe. This could be lightened up by using light or fat-free soup, sour cream. In a large skillet, melt butter. You can have Poppy Seed Chicken Cassarole using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Poppy Seed Chicken Cassarole

It's 3 cups of cooked, shredded chicken.
You need 8 ounces of sour cream.
It's 1 (10.5 ounce) of can cream of chicken soup.
Prepare 1/2 cup of shredded cheese of your choice.
You need 1/2 tablespoon of poppy seeds.
You need to taste of Salt and pepper.
You need Can of add diced onions and mixed veggies also.
You need 1 of sleeve Ritz crackers, crushed.
You need 1/2 stick of melted butter.

Stir in the chicken, soup, sour cream and pimientos. Over the years, poppy seed chicken casserole has become a beloved Southern dish. It's simple enough for weeknight dinners, always landing on the table to the cheers of those waiting with forks in hand. Did we mention it's also an outstanding one-pot meal that makes cleanup a breeze?

Poppy Seed Chicken Cassarole instructions

Cook and shred chicken. Rotisserie chicken is great to use also.
Mix sour cream, soup, cheese and salt and pepper to taste.
Add veggies if you like and mix..
Pour into 8x8 baking dish..
Crush sleeve of crackers and add melted butter. Stir to coat crumbs well..
Sprinkle on top of mixture in pan. Spread evenly..
Bake at 350 degrees until bubbly and topping is golden brown. About 15 to 20 minutes depending on oven..
Serve over rice, noodles or use as main course with sides..

This Poppy Seed Chicken Casserole is in regular rotation around our house, partly because it's delicious and the kids love it, and also because it's really easy to throw together on those busy nights when dinner seems impossible. When chicken is cool, shred or cut chicken into small pieces. In a bowl combine green onions, soup, sour cream, sherry, garlic powder, salt and pepper. In another bowl combine crushed crackers, poppy seeds and butter. In a greased casserole dish, lay chicken in bottom layer.