How to Cook Yummy Parmesan crusted chicken
Parmesan crusted chicken. In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Explore recipes that'll get everyone excited to eat.
The combination of parmesan cheese, breadcrumbs, and mayonnaise provide the perfect crust for this juicy chicken dinner! In a shallow bowl, combine the flour, salt and garlic powder. In another bowl, beat the egg. You can cook Parmesan crusted chicken using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Parmesan crusted chicken
- It's 1/2 cup of Hellmann's® or Best Foods® Real Mayonnaise.
- You need 1/4 cup of grated Parmesan cheese.
- You need 4 of boneless, skinless chicken breast halves (about 1-1/4 lbs.).
- You need 4 tsp. of Italian seasoned dry bread crumbs.
Place the Parmesan cheese in a third bowl. Coat chicken in flour mixture, then dip in egg and roll in cheese. In a skillet, brown chicken in oil on both sides. Mozzarella Parmesan Crusted Chicken is juicy, flavorful, and has the perfect crispy topping and an incredible creamy cheesy filling.
Parmesan crusted chicken instructions
- Preheat oven to 425°..
- Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs..
- Bake until chicken is thoroughly cooked, about 20 minutes.
With a little bit of prep time to allow the chicken to marinate, it's the perfect weeknight dinner! My latest obsession is this homemade parmesan-crusted chicken. Crispy Parmesan crusted chicken is a real crowd pleaser! You'll love the sharp, tangy flavor that Parmesan cheese adds to the breading on these pan fried chicken breasts. If you're looking for a new way to cook chicken breasts, you definitely need to give this Parmesan Crusted Chicken a try!
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