Recipe: Appetizing Chicken and veggie casserole

Chicken and veggie casserole. In a large bowl, combine the vegetables, chicken, soup and onion. Pour over crust; sprinkle with cheese. Stir the stuffing and butter in a small bowl.

Serving the Cheesy Chicken and Vegetable Casserole. The casserole can be served alone for easy low carb meals. But I like to add in a tossed salad with fresh greens like my baby kale avocado salad. You can have Chicken and veggie casserole using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken and veggie casserole

You need 4 cups of cooked chicken cut up in small chunks.
It's 2 bags of frozen brown rice -steamed.
It's 1 of frozen pack broccoli -steamed.
You need 1 of frozen pack mixed veggies -steamed.
It's 2 can of cream of chicken healthy request.
You need 1/2 cup of mayo.
It's Splash of milk.
It's 1 bag of shredded low fat cheddar cheese (2 cups).
Prepare 1-2 cans of frenchs crispy onion ring topper.
Prepare to taste of Salt and pepper each layer.

I also like to add in some low carb bread sticks for a complete dinner. The chicken casserole is also perfect for sharing at potluck or family gatherings. In an extra-large skillet cook and stir mushrooms, sweet pepper, onion, and garlic in hot butter over medium heat until tender. Chicken and Vegetable Casserole is a tried and true dish to warm one's belly during the colder months.

Chicken and veggie casserole instructions

Layer the steamed rice in a deep casserole dish. Salt and pepper it. Mix the cream of chicken and mayo together with a splash of milk and salt and pepper. As 1/3 of sauce over the rice and 1/3 of the cheese over the rice.
Steam veggies and while that cooks add the cooked chicken and salt and pepper that. Add 1/3 sauce and 1/3 of cheese on top..
Once veggies are cool add on top of chicken & season with salt and pepper. Then add the remaining 1/3 sauce and 1/3 cheese. Top with cans of crispy onions.
Bake at 375 again for 40 min (or until crispy onions are golden brown and sides start to bubble).

A good one for the kids - and a good wholesome simple food for the family. Serve this Chicken and Vegetable Casserole with noodles, or on rice or even just with crusty bread or some dumplings. Chicken Casserole with rice and veggies - easy to prepare. Great to use with leftover chicken. My family says it has a flavor similar to chicken pot pie.