Recipe: Tasty Aloo Chicken curry

Aloo Chicken curry. Now talking curry, it is quite basic one. A simple curry made with onion, tomatoes and spices and the curry is thickened with coconut. You can leave out the coconut if you want, because the aloo will make the curry thick on its own.

My other family members also praise Chicken Aloo Curry Pakistani Food Recipe especially when I made it, so consider it the secret recipe that I am about to share with the World. To me, cooking is an art, and artistic eyes see things in a different way. Eating is a necessity but cooking is an art. You can cook Aloo Chicken curry using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Aloo Chicken curry

1. You need 1 of big onion.
2. It's 1 of big tomato.
3. Prepare 4 tsp of yogurt.
4. You need 1 tsp of red chilli powder.
5. Prepare 1/2 tsp of turmeric powder.
6. You need 1 Tsp of coriander powder.
7. You need 1 Tsp of salt.
8. You need 1/2 cup of oil.
9. You need 2 of large potatoes.
10. Prepare 1/2 kg of chicken.
11. You need 1 Tsp of ginger garlic paste.

Now, let's begin with our Chicken Aloo recipe. When the curry is almost done, prepare the cilantro. Allow cooked curry to cool completely then transfer to a freezer appropriate container. Thaw at room temperature then heat gently in a saucepan until bubbling.

Aloo Chicken curry step by step

1. First cut onion finely, cut tomato into small pieces..
2. Peel & cut potatoes into square shape...
3. In pan add oil then add onion & fry it & take it out.. keep it aside..
4. In same oil add ginger garlic paste & chicken & fry it for 5 min on medium flame..
5. Blend tomatoes, fried onion & yogurt together to make fine paste...
6. Now add all spices seasoning to chicken & cook it for 2 min then add onion, tomato & yogurt paste in it..
7. Add potatoes & cook on high flame for 5 min till oil separates..then add 2 cups of water & cover it and cook till potatoes & chicken tender or soften, check potatoes by inserting knife in it...
8. Yummy Aloo chicken salan ready, serve with roti chapati & also with rice...

What to serve with chicken potato curry. It's a best combination of veg and non- veg. It's basically a Pakistani and Indian style curry recipe that comes with a lot of gravy locally famous as shorba. Chicken Satay Curry (Malaysian) Making the Chickpea Potato Curry. Measuring out those spices is definitely the step that takes the most time in this recipe!!

Share :