How to Make Yummy Jens mexi chili cheese chicken

Jens mexi chili cheese chicken. Using a slotted spoon, transfer chicken to a bowl. Sear the chicken first to get it crispy OR just put the entire chili verde chicken bake straight in the oven. Hearty chicken chili with a bit of zip from RO*TEL® tomatoes.

This one will stand out in the crowd at any chili cook-off/tasting. When the weather starts to cool down, I love making a huge crock pot full of this Crock Pot Cream Cheese Chicken Chili for dinner. It's one of those dishes that everyone in my family likes. You can have Jens mexi chili cheese chicken using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Jens mexi chili cheese chicken

It's 6 of chicken breasts pounded flat.
It's 1 of 8 oz cream cheese softened.
Prepare 5 of green roasted chilies diced.
Prepare 1 tsp of cumin.
Prepare 1 of mrs dash garlic and herb.
You need 1 cup of shredded colby or cheddar cheese.
It's 1 can of 29 1/2 oz. can juanitas brand chili Colorado or chili Verde.

I've also made this Cream Cheese Chicken Chili for potlucks and chili cook-offs. I Made It Print Make a deep cut into the side of each chicken breast half to form a pocket or 'purse'. Mexican spiced chicken topped with a creamy cheese sauce makes this, dinner delicious any night of the week. Pair it with the Perfect Mexican Rice for a complete meal that your family will be begging for more.

Jens mexi chili cheese chicken step by step

pound out chicken so its thin.
preheat oven 400°.
in a large bowl mix softened cream cheese, diced chilis, cumin, mrs.dash together well..
take a big spoonful of the cream cheese mixture and spoon in center of chicken breast and roll up chicken and place in a 13x9 inch baking dish or large casserole dish lined with foil. repeat with rest of chicken breasts..
take leftover cream cheese mixture and spread it on top if the chicken breasts.
open can of chili Colorado and pour over chicken, add a little garlic salt to the top.
cook for 35 minutes, take out and sprinkle cheese over top and cook another ten minutes..
:-) Its really good served over white rice.

It does not cost you anything extra by clicking on the links. Place chicken in bottom of slow cooker. Combine beans, corn, Rotel, ranch seasoning, cumin, chili powder and onion powder and pour over chicken. If you have yet to try white chicken chili, this recipe is a must make. It is great for a weeknight dinner, a potluck, or perfect for serving on game day.