Recipe: Delicious "White Yakitori" -- Only 4 Ingredients

"White Yakitori" -- Only 4 Ingredients. Cube the chicken and mix with salt and white pepper. Put in a fridge for at least half an hour (overnight is more preferable). Heat the oil in a pan.

That's how it went at home while growing up, with mom setting that day of the week for a traditional tasty dish made from green beans stewed in an onions. You can cook "White Yakitori" -- Only 4 Ingredients using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of "White Yakitori" -- Only 4 Ingredients

Prepare 250 gr of chicken tenders (or boneless chicken breast/boneless thigh fillets).
It's 1/2 tsp of salt.
Prepare 1/2 tsp of freshly cracked white pepper.
It's 1 tbsp of oil (I usually use 1 tsp first and add more if necessary).

"White Yakitori" -- Only 4 Ingredients step by step

Cube the chicken and mix with salt and white pepper. Put in a fridge for at least half an hour (overnight is more preferable)..
Heat the oil in a pan. Skewer the chicken cubes and rotate every 15 seconds or so. Cover. After 2-3 minutes, rotate..
Optional: squeeze a bit of lemon before eating..