Easiest Way to Cook Perfect Stir Fried Chicken With Hot Basils

Stir Fried Chicken With Hot Basils. Motorcycles zig-zag treacherously through the lines of cars clogging the streets. You're walking along grand boulevards and down narrow side streets. Overhead, great masses of electric wires snake through the city and skyscrapers gleam in the skyline.

In thai way, we always serve with sauce called Nam Pla Prik (Ingredient : fish sauce/chili/lime juice/little sugar). You can change meat to pork, beef, seafood, roasted duck, lamb and etc. If you like hot and spicy, just add more red chili. You can have Stir Fried Chicken With Hot Basils using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of Stir Fried Chicken With Hot Basils

Prepare 150 grams of Chicken / sliced.
Prepare 1 of as needed Hot chilly/ sliced.
Prepare 3 of as needed Sweet pepper / sliced.
You need 1 of Onion/ sliced.
It's 1 of as needed Corn pepper / sliced.
You need 2 clove of Garlic.
Prepare 1 bunch of Hot basils.
Prepare of seasoning.
Prepare 1 tbsp of Vegetables oil.
It's 1 tsp of Sesame oil.
You need 1 tbsp of Soya sauce.
You need 1 tbsp of Oyster sauce.
It's 1 tsp of Sugar.
Prepare 1/2 tsp of Black pepper.

Return the chicken to the wok and add the chillies, fish sauce, dark soy sauce and sugar. Stir in the basil leaves and serve at once. Thai Basil Chicken is arguably the gold standard of Thai Chicken stir fries! An incredibly fast and easy Thai recipe that truly tastes just as good as you'll get at your favourite restaurant, served over jasmine rice.

Stir Fried Chicken With Hot Basils instructions

On medium heat fry garlic,hot chilly,corn pepper until fragrance,add chicken and stir until no longer pink ,add seasoning.
Add sweet peppers,onion,stir one min ,add hot Basils ,stir to mix ,turn heat off serve with steamed rice :).

BONUS: No hunting down unusual ingredients! Heat a wok or large frying pan over medium-high heat. Add oil and swirl around, then add the garlic and chili. Add a little more white wine as needed to keep pan moist. Your choice of ground chicken, pork or beef stir fried with Thai basil, bell peppers and jalapenos.