Recipe: Appetizing Quick Creamy Chicken Alfredo Pasta

Quick Creamy Chicken Alfredo Pasta. Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist. Heat a large skillet or frying pan and add a little olive oil. Pan fry the chicken breasts over medium-high heat, until golden brown and cooked through.

There's something really special about enjoying a plate full dreamy creamy pasta laden with cheese. It just makes me feel real good inside. To me creamy and cheesy pasta is the ultimate comfort food. You can have Quick Creamy Chicken Alfredo Pasta using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Quick Creamy Chicken Alfredo Pasta

It's 1 box of pasta of choice.
You need 1 packages of cream cheese 8 oz.
Prepare 6 tbsp of butter.
Prepare 1/2 cup of milk.
It's 1 of Salt (to taste).
It's 1 of pepper (to taste).
You need 1 of garlic powder (to taste).
Prepare 2 of boneless chicken cutlets or breast halves (cooked and cut into cubes).

Cook the pasta according to instructions on the pack, then drain and set aside, keeping warm. In a large frying pan, heat the olive oil and fry the chicken pieces in batches until light golden and almost cooked through. Stir in cream and Parmesan cheese. Melt butter in a medium, non-stick saucepan over medium heat.

Quick Creamy Chicken Alfredo Pasta step by step

Cook pasta til al dente in salted boiling water, for about 8 to 10 minutes..
While pasta is cooking, melt cream cheese and butter over low heat in a skillet. Stir until smooth. Stir in milk and season with salt, pepper, and garlic powder. Stir constantly for about 5 minutes or until the mixture thickens..
Mix in chicken (and whatever vegetables you like. I just don't put any bc I don't like them). Cook for 3 minutes over medium heat and then simmer for 5 minutes..
Drain pasta and then mix with the finished sauce..

Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. This Chicken Alfredo recipe is perfect for a tasty homemade and easy weeknight meal. Made with creamy fettuccini pasta, heavy cream and parmesan, this traditional Italian pasta dish is simple and quick to make. Having dairy in this Alfredo Sauce recipe makes this rich, creamy and smooth when simmering.