Recipe: Yummy Chinese Honey Chicken

Chinese Honey Chicken. Honey chicken is a popular Chinese recipe. If you love Chinese food, you will love this simple and delicious dish. The crispy chicken is deep-fried on stove top and glazed in a sweet and savory honey sauce.

I have not yet tried it, it is for an ISO request on the recipe board. This was a typo and never. Chinese Honey Chicken is the kid sister to the ever popular and expensive restaurant favorite of Honey Walnut Shrimp and the perfect recipe to serve alongside. You can have Chinese Honey Chicken using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chinese Honey Chicken

You need of Marinade.
You need of Soy sauce.
It's of Rice wine or cooking wine.
Prepare of Egg white.
Prepare of Flour.
Prepare of Sauce.
It's of Chicken stock.
You need 2 tbsp of Honey.
It's 2 tbsp of White vinegar.
It's 1 tbsp of Soy Sauce.
Prepare 3 tbsp of Brown sugar.
You need of Garlic (minced and chopped).
You need of Corn starch.
Prepare of Main ingredient.
It's of Chicken breasts (fillet or with bones).
It's of Sesame seeds.

The chicken is first battered, deep fried and then coated with a thick sauce. You can use a wok but I really recommend deep frying the chicken bits when using a batter like this. The sauce is a delicious mixture of honey, garlic, and ginger and rice vinegar. The chicken is first battered, deep fried and then coated with a thick sauce.

Chinese Honey Chicken instructions

Marinate chicken with all the marinade ingredients except the flour. Set aside..
Mix all the sauce ingredients except for the garlic and corn starch. Stir to mix well..
Coat the marinated chicken with flour..
Heat oil in a pan then deep fry the coated chicken until it turns brown. Set aside..
Saute garlic until it turns light brown..
Pour the prepared sauce into the pan and let it simmer until there are bubbles..
Add water with corn starch until sauce thickens..
Add the cooked chicken into the sauce..
Serve it with sesame seeds sprinkled on top..

You can use a wok but I really recommend deep frying the chicken bits when using a batter like this. This Chinese honey chicken recipe guarantees crispy juicy chicken and a rich sauce that is bursting with flavor with a simple approach. Now you can make your favorite takeout dish at home and it'll taste just as great as the restaurant version! This is a Honey Chicken that's built to last! This recipe brings together a plethora of Asian cooking secrets for a Honey Chicken that stays crispy for hours, even after tossing in the honey sauce.