How to Make Appetizing Chicken Tsukune Patties Hamburger Style

Chicken Tsukune Patties Hamburger Style.

You can have Chicken Tsukune Patties Hamburger Style using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken Tsukune Patties Hamburger Style

1. It's 300 grams of Ground chicken.
2. You need 1 of Onion.
3. It's 1/2 of to 1 egg ☆Egg.
4. You need 1 tsp of ☆Soy sauce.
5. It's 5 of to 7 tablespoons ☆ Panko.
6. It's 1 tbsp of ☆Milk.
7. It's 2 of to 4 tablespoons ☆Katakuriko.
8. Prepare 1 of ☆Salt.
9. It's of <Sauce>.
10. Prepare 3 tbsp of of each ※Soy sauce, mirin, sake.
11. You need 1 tbsp of ※Sugar.

Chicken Tsukune Patties Hamburger Style instructions

1. Make the sauce by combining the ingredients marked with ※..
2. Finely mince the onions. Cover with plastic wrap and microwave for 3 minutes, or fry in a pan, and cool..
3. Add all of the onions and ingredients marked with ☆ to the meat and mix all together, kneading thoroughly..
4. Mold the mixture from step 2 and 3 into small oval-shaped patties of your preferred size..
5. Add vegetable oil to a heated pan, line up the patties from step 3, and cook both sides over medium-strong heat. Finally, cover with a lid and cook over low heat..
6. Drizzle the patties with the sauce from step 1, and evenly coat the patties while shaking the pan over medium heat..

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