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How to Make Perfect Arabic grilled chicken

Arabic grilled chicken. Serve chicken with our Lebanese Garlic Dip and Pita bread and indulge your taste buds 🙂 Arabian Grilled Chicken Recipe This Arabian Grilled Chicken الدجاج المشوي is my favorite way to do Chicken on the Grill. All you need is chicken breasts, some powdered spices, dried herbs and you can make this delicious and appetizing grilled chicken right at home on your grill pan!

Arabic grilled chicken Alfaham Arabic Grilled Chicken Recipe -a popular Arabic Mediterranean recipe for spicy juicy grilled chicken with a marinade of different spice ingredients, tomatoes and onions. It's marinade ingredients makes it special from other grilled recipes , a lengthy ingredients in list , but all easily available in your kitchen store. Lebanese grilled chicken with garlic sauce is a gourmet treat. You can cook Arabic grilled chicken using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Arabic grilled chicken

  1. Prepare 6 pieces of chicken (breast fillet).
  2. It's 1/2 cup of lemon juice.
  3. It's 1 of garlic bulb minced.
  4. Prepare 3/4 cup of olive oil.
  5. You need 1.5 to 2 teaspoons of salt.
  6. Prepare 1 teaspoon of Arabic7-Spices (or black pepper).
  7. It's 1 teaspoon of paprika.

You need to plan ahead as the secret to this dish is in the marinade. It is best to leave it overnight for best results. Chicken is loved in Lebanon as well as lamb. Serve with reserved sauce and if desired.

Arabic grilled chicken step by step

  1. In a blender or food processor, grind/crush for 3-4 minutes the garlic along with the lemon juice,, salt, and 7-spices. Once done, add the olive oil then run the blender for 1 more minute. Your marinade is now ready..
  2. Pour marinade on and let sit in the fridge overnight. The longer you marinate the chicken the more flavor it will have. Once ready for cooking throw away the leftover marinade.
  3. Grill the marinated chicken on a Grill pan as you would other chicken, on high to medium flame for about 5-7 minutes per side...
  4. Serve chicken with mato garlic dip,,tomato chutney Garlic Dip and Pita bread or rice and indulge your taste buds 🙂.

Preheat an outdoor grill for medium-high heat and lightly oil grate. Thread the chicken, onions, and pepper onto metal skewers. Sprinkle the parsley over the skewers. The Arabic name for this dish is Djaj bil-Bahar Il-Asfar and it makes for a fantastic summer grilled chicken recipe. When you want to really up your grill game - go for this!

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