Recipe: Appetizing Home Style chicken curry

Home Style chicken curry. Chicken is one of the most popular meats in India; The sheer amount of chicken dishes from north to south is a proof to that. Trying this Home-style Chicken Curry recipe at home is an easy way to get a delicious meal. Here is the Authentic Home-style Chicken Curry Recipe: Home-style Chicken Curry.

Add the chicken and cook until brown. Cook rice according to package directions. Meanwhile, sprinkle the chicken with curry, salt and pepper. You can cook Home Style chicken curry using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Home Style chicken curry

You need 1 kg of chicken.
You need 350 g of tomatoes.
You need 250 g of onion.
You need 1 tbsp of green chillies (chopped).
Prepare 1 tbsp of garlic paste (roughly chopped).
You need 1 tbs of ginger paste (roughly chopped).
It's leaves of Coriander fresh.
It's 1 cup of water.
Prepare 2 tbsp of Curry masala.
Prepare to taste of Salt according.

In a large skillet, saute chicken and onion in oil until chicken is no longer pink. Stir in coconut milk and tomato paste. There is no comfort food better than a basic chicken curry. This delightful recipe is not just easy to make, but also supremely delicious.

Home Style chicken curry step by step

First of all take a pan add oil heat it..
Then add onion. When it change it's colour to light brown add chicken..
When chicken becomes halfway cooked add ginger-garlic paste, masla and salt. Mix all the ingredients band leave for 3 minutes..
Now add tomatoes, green chillies and slow the flame. Cook for 5 minutes..
Add water and turn flame to mediumIn and cook for 6-8 minutes..
In the last add fresh coriander leaves and mix well..
Now turn off the flame and serve 😊..

It can be a perfect non-veg recipe for special occasions and also for a regular dinner. This quick recipe makes a perfect side dish to serve with chapatis or steamed rice. This easy staple chicken curry is a fantastic recipe for family dinners.. There are a hundred different ways to cook chicken curry, but Bengalis (from the eastern part of India) make something called Kosha (or kawshaa) which is very good with either rice or any kind of flat bread. This recipe is called moorgi kosha (or chicken kosha), but my friend Jennie calls it Chicken Chicken Curry!